Creamy Fall Leek & Potato Soup

A cozy, comforting soup that celebrates the sweetness of fall leeks — blended with potatoes and herbs into a creamy, satisfying bowl perfect for chilly days.

🌱 From the Field

Our leeks are harvested at their peak — tender, mild, and full of flavour. They bring a subtle sweetness and depth to fall dishes, making them the perfect base for this nourishing soup. Pair it with crusty bread for a simple weeknight meal or serve as a starter for a cozy autumn dinner.

🧺 Ingredients (serves 4-6)

  • 3 medium Wild Flight Farm leeks, trimmed, cleaned, and sliced

  • 2 tbsp olive oil or butter

  • 3 medium potatoes, peeled and diced

  • 1 onion, chopped

  • 4 cups vegetable or chicken broth

  • 1 cup milk or cream (optional for extra creaminess)

  • Salt and pepper to taste

  • 1 tsp fresh thyme or ½ tsp dried thyme

  • Optional garnish: chopped chives, drizzle of cream, or croutons

🔥 Instructions

  1. Prep the leeks: Slice leeks lengthwise and rinse thoroughly to remove any dirt between layers.

  2. Sauté the base: In a large pot, heat olive oil or butter over medium heat. Add leeks and onion, and cook for 8–10 minutes until soft and fragrant.

  3. Add potatoes & broth: Stir in the diced potatoes, thyme, and broth. Bring to a boil, then reduce heat and simmer for 20–25 minutes until potatoes are tender.

  4. Blend until smooth: Use an immersion blender (or transfer to a blender in batches) to puree the soup until silky.

  5. Finish & season: Stir in milk or cream if using, then season with salt and pepper to taste.

  6. Serve warm: Ladle into bowls and top with chives, a swirl of cream, or homemade croutons.

🌾 Farmer’s Tip:

Leeks are at their sweetest in the fall — cook them slowly to bring out that delicate flavour. You can also roast the potatoes first for an even richer taste.

🍽️ Serving Ideas:

  • Serve with a slice of sourdough or rye bread for a hearty lunch.

  • Top with crispy bacon or sautéed mushrooms for a more filling meal.

  • Pair with a simple fall salad for a complete dinner.

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